ISU Students Win Bronze Medal in IKA Culinary Olympics
The results of the quadrennial “IKA Culinary Olympics” from Germany have recently been announced. Among the winners is a team from the Department of Culinary Arts and Gastronomy under the College of Tourism and Hospitality. Led by Dr. Chien-Sheng Lee, students created the piece, “The Grace of the Earth – Cocoa,” inspired by the cocoa […]